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(wheat-free)
Chopped kale, red onion, sun-dried tomatoes, cucumber, artichoke hearts, Kalamata olives, carrots, & chickpeas with dijon vinaigrette dressing, topped with walnut crusted goat cheese.
Kale Salad $15
Chicken $18
Shrimp $20
Salmon $23
Chopped steak topped with grilled onions and mushrooms, served with mashed potatoes and a side of sauteed green beans.
$18
(Wheat-free, Dairy-free)
(Wheat & Dairy-free, Vegan)